Cardinale Recipe
A Negroni with dry vermouth in place of sweet: leaner, drier, and more bitter for it.
- Category: Contemporary Classics
- Glass: Old fashioned glass
- ABV: 24%
- Difficulty: Easy
Ingredients
- Gin30 ml
- Campari30 ml
- Dry vermouth30 ml
How to Make It
- Add all ingredients to a mixing glass with ice.
- Stir until well chilled.
- Strain into a rocks glass over a large ice cube.
- Express orange zest over the surface.
Garnish
Orange zest
The Story
Poured in Rome in the 1950s, reputedly for a cardinal who found the standard Negroni too sweet.
260 recipes in your pocket
Cocktails and mocktails from 55 countries — ingredients, steps and the story behind each drink. Works offline too.
Similar recipes
Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.