Spiced Pear Sparkler Recipe
Pear juice infused with star anise, topped with sparkling water — pale, aromatic and dressed for a table.
- Category: Mocktail
- Glass: Flute glass
- ABV: 0%
- Difficulty: Easy
- Alcohol-free: ✓
Ingredients
- Pear juice100 ml
- Star anise1 piece
- Fresh lemon juice15 ml
- Simple syrup10 ml
- Sparkling water90 ml
How to Make It
- Warm the pear juice with the star anise, then chill it completely and remove the spice.
- Pour into a flute with the lemon juice and syrup.
- Top slowly with sparkling water.
- Float a star anise on top.
Garnish
Star anise
The Story
Pear and anise is a pairing French kitchens have used in poaching syrups for generations; the cold version is newer and simpler.
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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.