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Chartreuse Swizzle Recipe

Chartreuse Swizzle

Green Chartreuse swizzled with pineapple, lime and falernum until the glass frosts — herbal, tropical and startlingly green.

Ingredients

How to Make It

  1. Add all ingredients to a tall glass filled with crushed ice.
  2. Swizzle with a bar spoon until the outside of the glass frosts.
  3. Top with more crushed ice.
  4. Garnish with mint and grated nutmeg.

Garnish

Mint sprig and grated nutmeg

The Story

Created by Marcovaldo Dionysos in San Francisco in 2003, and the drink most responsible for a generation of bartenders discovering Chartreuse.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.