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Lychee Jasmine Cooler Recipe

Lychee Jasmine Cooler

Lychee juice over chilled jasmine tea — two perfumes that turn out to be the same one.

Ingredients

How to Make It

  1. Brew the jasmine tea and chill it completely.
  2. Shake all ingredients with ice.
  3. Double-strain into a chilled coupe.
  4. Float a whole peeled lychee in the glass.

Garnish

Whole lychee

The Story

Jasmine tea is scented by layering fresh blossoms with the leaves overnight, repeatedly; the flowers are then removed.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.