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Lonkero (Finnish Long Drink) Recipe

Lonkero (Finnish Long Drink)

Gin stretched with bitter grapefruit soda — dry, tangy and built for long Nordic summer evenings.

Ingredients

How to Make It

  1. Fill a highball glass with ice cubes.
  2. Pour the gin over the ice.
  3. Top with cold grapefruit soda.
  4. Stir once and garnish with a grapefruit wedge.

Garnish

A grapefruit wedge.

The Story

Finland's 'long drink' was introduced around the time of the 1952 Helsinki Olympics as a ready-mixed way to serve visitors gin and grapefruit soda, and it has been a national staple ever since.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.