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Cold Brew Tonic Recipe

Cold Brew Tonic

Cold brew coffee poured over tonic — bitter meeting bitter, and far better than it sounds.

Ingredients

How to Make It

  1. Fill a highball glass with ice and add the tonic water.
  2. Stir in the syrup.
  3. Pour the cold brew slowly over the back of a spoon so it layers on top.
  4. Express orange zest over the glass.

Garnish

Orange zest

The Story

A Scandinavian speciality-coffee invention of the 2010s that spread through third-wave cafés faster than any drink before it.

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Alcoholic drink recipes are intended for those aged 18 and over. Please drink responsibly.